Top 20 Products List

Oct 20, 2017

Product Code	Product Description	Binomial Plant Name	Common name	Part Used	Production Solvent / Method	Form	Compounds Found in the Plant Material	Descriptive Analysis	Common Applications
CH/01	Chamomile Strong Infusion	Matricaria Chamomilla	Roman Chamomile	Flowers	20% Ethanol	Strong Infusion	Bisabolol, Chamazulene.	Delicate, floral and fragrant. Taste is honey-like sweet.	Flavoured waters and soft drinks, boiled sweets.
LE/18	Lemongrass Strong Infusion	Cymbopogon Citratus	Lemongrass	Leaves	20% Ethanol	Strong Infusion	Citral, Myrcene, Citronellol.	A sweet herbal and citrus flavour with a slight herbal aftertaste.	Cordials, Presse, Carbonated soft drinks.
OR/26	Orange Peel Strong Infusion	Citrus Aurantium	Orange Peel	Skin of Fruit	20% Ethanol	Strong Infusion	D-Limonene, Pinene	Very fragrant remeniscent aroma and taste of oranges with a bitter aftertaste.	Alcoholic beverages, flavoured waters, fruit beverages.
MI/03	Fresh Mint Strong Infusion	Mentha Spicata	Garden Mint	Leaves	20% Ethanol	Strong Infusion	Menthol, Menthone and Menthyl Acetate.	Fresh herbal taste and minty aftertaste that is not overpowering.	Fruit juices, tea beverages, flavoured waters and carbonated soft drinks.
GI/10 GI/11	Ginger Strong Infusion	Zingiber Officinale	Ginger Root	Root	20% Ethanol	Strong Infusion	Zingerone, Shoagols and Gingerols.	Hot, spicy and characteristic of ginger root. Spicy aftertaste lingers in the mouth.	Cordials, Presse, Carbonated soft drinks, juice beverages, energy drinks.
HI/03	Hibiscus Soft Extract	Hibiscus Sabdariffa	Hibiscus Flower	Flowers	Ethanol**	Soft Extract	Anthocyanins, Tanins, Flavonoids	Fruity and floral taste, similar to blackcurrant.	Cordials, Presse, soft drinks and juice beverages.
EL/10	Elderberry Strong Infusion	Sambucus Nigra	Elderberry	Fruit	20% Ethanol	Strong Infusion	Anthocyanins	Sweet berry taste, fruity and slightly sweet fragrance.	Cordials, Presse, Carbonated soft drinks, Ales, Wine, Beer.
GU/01	Guarana Strong Infusion	Paullinia Cuparia	Guarana	Seeds	20% Ethanol	Strong Infusion	Caffeine, Triterpenoids	An earthy bitter taste with woody notes.	Energy drinks, juice beverages and carbonated soft drinks.
GI/36	Korean Ginseng Strong Infusion	Panax Ginseng	Korean Ginseng	Roots	20% Ethanol	Strong Infusion	Ginsenosides	A woody bitter taste with a sweet dry aftertaste.	Flavoured waters ,Carbonated soft drinks.
EXP666	Orange Blossom Strong Infusion	Citrus Aurantium	Orange Blossom	Flowers	20% Ethanol	Strong Infusion	Nerol Oil – Neroli	Very fragrant aroma, reminiscent of orange and sweet-like floral notes.	Carbonated soft drinks, Flavoured waters and Cordials.
PA/25	Passion Flower Strong Infusion	Passiflora Incarnata	Passion Flower	Flowers	20% Ethanol	Strong Infusion	Alkaloids, Coumarins and Phytosterols.	A herbal flavour with green taste and slightly dry aftertaste.	Flavoured waters and juice drinks
TE/15	Green Tea Strong Infusion	Camellia Sinensis	Green Tea	Leaves	20% Ethanol	Strong Infusion	Polyphenols, Caffeine, Catechins: EGCG and others.	A green herbal flavour with astringent tea aftertaste and slight bitter notes.	Flavoured waters, Carbonated soft drinks, Juice beverages, Cordials.
GI/38	Ginkgo Biloba Strong Infusion	Ginkgo Biloba	Ginkgo	Leaves	20% Ethanol	Strong Infusion	Terpenoids, e.g. Ginkgolide. Flavonoids, Proanthocyanins	A dry herbal taste with a characteristic woody fragrance.	Flavoured waters, CSD, Juice beverages.
WO/05	Wolfberry Strong Infusion	Lycium Chinensis	Wolfberry / Goji Berry	Fruit	20% Ethanol	Strong Infusion	Polysaccharides	A fruity taste with sweet aftertaste that is reminiscent of berries.	Juice beverages, Brewery – Beer, Wine, Ale, Cider. Flavoured waters
EXP608	Yerba Mate Strong Infusion	Ilex Paraguarien Sis	Mate	Leaves and Stalks	20% Ethanol	Strong Infusion	Xanthines: e.g. Caffeine.	A herbal taste with great tasting woody notes. Astringency is tea-like and slight green-tea bitterness.	Flavoured waters, Herbal drinks.
EXP709 EXP710	Rooibos Strong Infusion	Aspalathus Linearis	Red / Green Rooibos	Leaves and Stalks	20% Ethanol	Strong Infusion	Antioxidants e.g. Aspalathin and Phenolic compounds.	Astringent and tea-like taste with a sweet floral note, slight bitterness of tea.	Tea beverages, Flavoured waters.
EXP249	Jasmine flowers Strong Infusion	Jasminum spp.	Jasmine Flowers	Flowers	20% Ethanol	Strong Infusion	Methyl Anthranilate, Indole, Benzyl Alcohol, Linalool, and Skatole.	Very fragrant floral aroma with a delicate sweet and floral taste.	Flavoured waters and Carbonated soft drinks.
EXP377	Juniper berries Strong Infusion	Juniperus Communis	Juniper	Fruit	20% Ethanol	Strong Infusion	Pinene	Taste is characteristic of juniper berries, gin-like in taste and very fragrant.	Flavoured waters and Cordials.
BA/10	Basil Strong Infusion	Ocimum Basilicum	Basil	Leaves	20% Ethanol	Strong Infusion	D-linalool, Methyl Clavicol	Green / grassy herbal taste, with slightly bitter taste of basil leaves.	Flavoured waters and carbonated soft drinks.
EL/01	Elderflower Strong Infusion	Sambucus Nigra	Elderflower	Flowers	Water	Strong Infusion	Rose Oxides, Hotrierol, Linalool, Terpienol, Non-oxidized Monoterpenes, Aliphatic Aldehydes.	Characteristic flavour of elderflower, sweet delicate floral notes on aroma. Taste is very floral and distinctive.	Cordials, presse, beverages and much more!

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