Hibiscus Flower Soft Extract

Made from crimson-red hibiscus flowers, this newly developed extract delivers great natural taste in a wide range of beverage applications including carbonated soft drinks, cordials and alcoholic beverages such as cider and liqueurs.

Our Hibiscus “soft” extract has been specifically designed to work well at lower dosage rates and, as a result, keeps formulation costs to a minimum. The product delivers a unique red fruit flavour with quite an intense purple colour (thanks to its anthocyanin content) at 0.5 w/v in almost any beverage formulation.

It’s 100% natural and contains no additives or preservatives but comes with a shelf life of at least 2 years. Label recommendation as “natural Hibiscus extract”!